gr.500
Code: 200
Packaging: 500 gr.
Portions: 8
Cooking time:
2 minutes
Drawing: Bronze
Eggs: whole fresh eggs
Flour: hard grain wheat from Italian production
Expiration: 24 months
Dried pasta: 12.50 % humidity at production
Dimensions:
length 35 cm, width 1 mm, thickness 0.7 mm
Packaging: 6 boxes per master carton.
Ingredients: hard grain flour, whole fresh eggs 35%.
Pasta Corona S.r.l.
Borgo San Patrizio,43 63828 Campofilone
(FM) Italy
Tel. (+39) 0734-933288
Fax (+39) 0734-935133